Its all go here at #killarneypark hotel. First groups in for our new Christmas party menus. Starting with canapé of cranberry palmers with brie, tiger prawns and chorizo and hoi sin duck poppadum.
And for starters.
Toons bridge mozzarella, #parma ham & melon platter, mulled wine syrup
Honey baked #bluebell falls goats log, beetroot and rocket, granola crumble
Cinnamon and star anise marinated #salmon, granny smith apple, lemon oil, crab samosa Continue reading